Calling all foodies! Experience the best of Downtown Sac’s gourmet foodie scene during the award-winning Dine Downtown Restaurant Week.
Named the “Next Great American Food City” by Southwest Magazine, Sacramento is quickly becoming an industry leader in the fine dining scene. In the midst of our foodie fame, Dine Downtown 2016 returns to highlight the best fare on the grid. We can’t think of a better time for you to come out and experience the Farm-to-Fork Capital’s best fare than our 10-day restaurant week when local chefs create special 3-course dinner menus priced at $35.
For every Dine Downtown meal purchased, $1 will benefit Food Literacy Center, a nonprofit dedicated to teaching low-income elementary children cooking and nutrition to improve our health, community, and environment. Just $4.11 provides a week of food literacy education for one child. During Dine Downtown, a party of four can make a difference in one child’s life.
Launched in 2005, Dine Downtown was created as an effort to elevate downtown’s dynamic dining scene and drive traffic to local restaurants. Now, 11 years later, Dine Downtown continues to draw people to experience decadent menus assembled by Sacramento’s top chefs.
- Participating restaurants served more than 14,000 meals during the 10-day event in 2015
- Dine Downtown garnered a whopping $3.5 million in restaurant sales from 2009 – 2014