Experience the best of Downtown Sacramento’s dining scene during the award-winning Dine Downtown Restaurant Week. For 10 days only, local chefs will create special three-course dinner menus for only $30 per person.
Dine Downtown 2012 will kick off on Monday January 9th and continue through Wednesday January 18th.
For More Info: (916) 442-8575
MENU PREVIEWS
>> Local food bloggers and DSP staffers were able to preview many of the Dine Downtown Menus. Click here to read through the blog posts and get an idea of which menus sound like they were made just for you!
Reservations strongly recommended.
Make reservations through the Open Table links below, by going through their website, or by calling the restaurant directly.
Participating Restaurants:
4th Street Grille - Menu - Make Reservation
Biba - Menu - Make Reservation
Blue Prynt - Menu - Make Reservation
The Broiler Steakhouse - Menu - Make Reservation
Cafeteria 15L - Menu - Make Reservation
Capitol Garage (V) - Menu - Make Reservation
Chops Steak, Seafood & Grill - Menu - Make Reservation
Dawson’s at the Hyatt (V) - Menu - Make Reservation
Ella Dining Room & Bar - Menu - Make Reservation
Esquire Grill - Menu - Make Reservation
The Firehouse Restaurant (V) - Menu - Make Reservation
Frank Fats - Menu – Make Reservation
Grange (V) - Menu - Make Reservation
Il Forniao - Menu - Make Reservation
Kupros Bistro (V) - Menu - Make Reservation
The Melting Pot (V) - Menu
Morgan’s at the Sheraton Grand (V) - Menu – Make Reservation
Mulvaney’s B&L (V) – Menu – Make Reservation
The Pilothouse at the Delta King - Menu - Make Reservation
The Porch - Menu - Make Reservation
Restaurant Thir13en - Menu - Make Reservation
Spataro (V) - Menu - Make Reservation
Ten22 - Menu - Make Reservation
Tequila Museo Mayahuel (V) - Menu - Make Reservation
(V)- Vegetarian options included in the menu
Special Thanks to our Sponsors:
Event Categories: Dining, Family Friendly, and Pubs & Clubs.
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